Of the Land
Regenerative, Humane, Ecological Farming
News and Updates
Waukesha Service Area--ORDER AHEAD!!!
If you can't make it to the market, call or email ahead and the meat will be delivered on market day and stored safely in a freezer at Martha Merrill's Bookstore until you come! You might also consider a subscription, so that you don't have to call in every month. Meat subscriptions are highly customizable in terms of type of meat and budget. Call today for more information at 262-204-8181.
Click here for more information on Waukesha Farmer's MarketDog Days of Winter
We don't carry our fur coats with us, so broths and stews are most welcome now. We still have bones, shanks, and stew meats -- all waiting to nourish you in this cold! It is amazing how well the animals tolerate this cold. It is lambing season. The animals often do not come into the barn unless it is very windy, or near zero. Their body heat raises the temperature of the barn by 10 or more degrees! But, they still do like a warm treat of organic lentils and onions, though (for protein, energy, and immune support).
Get Your Stew and Broth Meats and Bones HerePartnership with Signature Spice Fusions
Signature Spice Fusions is another local small business. They mix their own unique spices. We highly recommend checking them out--a perfect companion to our meats! Not sure which one to get? Ask Scott at signaturespicefusions@outlook.com. He is the Founder, and can help you find the taste you are looking for.
Click Here to Go Their WebsiteMeat Subscription/CSA
Experience the delight of curated meat selections through our subscription service, providing you with regular access to fresh, organic, and seasonal cuts that support community-shared agriculture. One share provides 1 person 3 meals per week for a month.
Meat Subscription/CSAFarm Help Needed!
Work is part time and flexible. Project work, typically on Saturdays, but you can work on your own during the week. Includes everything from moving hay to building things to equipment maintenance. We will match your interests, skill, and time. Chores are done twice daily - you can sign up for 1-2 days/week, morning or evening. You will not be paid what you are worth, but the work is better than going to the gym and very satisfying. If interested, contact us through contact page.
Contact UsFarmer's Markets
Ozaukee REKO - https://www.facebook.com/groups/ozaukeereko. Orders due Tuesdays, delivery EVERY Thursday at 6 PM in Blain's Farm and Fleet parking lot, Grafton.
West Bend REKO - https://www.facebook.com/groups/westbendrekoring. Orders due Sundays, delivery 2nd and 4th Tuesday at 5:30 PM in parking lot just north of Stein's at 705 Wildwood Road, West Bend.
Saturday February 14 - Whitefish Bay Library, 11AM - 2PM, 5420 N Marlborough Drive - https://www.wfbfarmersmarket.com/
Saturday February 21 - Waukesha, 9AM-1PM - Martha Merrill's Bookstore - 231 W Main St, Waukesha, Waukesha Winter Farmers' Market - Martha Merrell's Books, Toys and More
Sunday February 22 - Riverwest 11AM-3 PM - Amorphic Beer located at 3700 N Fratney St- https://riverwestmarket.com/
Saturday February 28 - Port Washington 9 AM-noon, Inventors Brewpu,ington St, Port Washington Wisconsin Tourism, Vacation, and Business Guide
Saturday March 14 - Whitefish Bay Library, 11AM - 2PM, 5420 N Marlborough Drive - https://www.wfbfarmersmarket.com/
Saturday March 21 - Port Washington 9 AM-noon, Inventors Brewpub, 305 E Washington St, Port Washington Wisconsin Tourism, Vacation, and Business Guide
Saturday March 28 - Waukesha, 9AM-1PM - Martha Merrill's Bookstore - 231 W Main St, Waukesha, Waukesha Winter Farmers' Market - Martha Merrell's Books, Toys and More
Sunday March 29 - Riverwest 11AM-3 PM - Amorphic Beer located at 3700 N Fratney St- https://riverwestmarket.com/
Sunday April 12 - Riverwest 11AM-3 PM - Amorphic Beer located at 3700 N Fratney St- https://riverwestmarket.com/
Saturday April 18 - Port Washington 9 AM-noon, Inventors Brewpub, 305 E Washington St,Port Washington Wisconsin Tourism, Vacation, and Business Guide
Saturday May 16 - Port Washington 9 AM-noon, Inventors Brewpub, 305 E Washington St, Port Washington Wisconsin Tourism, Vacation, and Business Guide
Saturday, June 6 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, June 27 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, July 11 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, July 25 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, August 1 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, August 22 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, September 5- Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, September 26 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
Saturday, October 3 - Richfield Farmer's Market, 10AM - 1 PM, Richfield Nature and Historical Park, 1894 WI-164, Richfield, WI 53076, Richfield Farmers Market | Local & Fresh Goods
OUR STORY
After many years of searching, waiting, and learning through urban farming, they purchased land in Cedarburg, WI. Now, they and their four adult children are happy stewards of 20 acres.
Welcome to Of the Land Farm!
Our animals are pasture-raised. Sheep and goats are grass fed and finished. Poultry and rabbits are supplemented with certified organic, non-GMO feed. Some are kept in movable "tractors" to protect them from predators.
We promote animal health through good living conditions and nutrition. We do regular well checks, given them fresh pasture daily, and provide them with free choice minerals and a greater variety of plants in the pasture than is usual. On rare occasion, we use medications when natural remedies don't work so that a sick animal does not suffer or die unnecessarily. However, we are not certified organic
Our land has healed. When we bought the land it flooded every spring. This is no longer true. We have planted trees to provide shade for the animals and provide homes to wildlife. The variety of insects, animals and plants has greatly increased!
We raise chickens, ducks, turkeys, rabbits, sheep, and goats.
Prices - CSA / Meat Subscription
WHY a Meat Subscription?
- Locks in price and availability.
- Discount for paying 6 or 12 months at a time.
- Convenient –Pick up at farm, reko, or Farmer’s Market (currently River West, Whitefish Bay, Port Washington).
- Full Customizable to include a variety of meats and sausages without having to shop around. (Includes beef and pork from like-minded local farmers if desired, rabbit, turkey and duck "in season")
- One share equals approximately 3 meals per week for 1 person. However, one package may contain more than one meal (EX: 2 chicken breasts or one whole chicken is more than one meal for one person). Examples of one serving: ¼-1/6 whole chicken, ½-1/3 breast, 1 thigh, 2 drumsticks, or 3 wings; ¼-1/3 pound of meat from other species.
- One share is about 5 pounds (EG 4-6 pounds, or 12-13 servings of meat) and occupies about the same freezer space as a gallon of milk
| Share Examples (actual shares are highly customizable, prices may vary) | Price per Share per Month |
| Chicken Only (whole and parts) | $53.00 |
| Chicken (about 80%) and Beef (about 20%) | $53.00 |
| Variety (about 25% goat, lamb; remainder chicken, beef, pork) | $65.00 |
| Gourmet (about 50% goat/lamb/duck/rabbit, about 50% chicken, beef, and/or pork)* | $77.00 |
| Gourmet (about 75% goat/lamb about 25% chicken, beef, and/or pork)* | $90.00 |
| Gourmet (100% goat/lamb) | $100.00 |
| Create Your Own | Based on your needs |
You Can Receive your Shares Via
| Farmer’s Market (Whitefish Bay, Port Washington, Riverwest--Waukesha is pending sufficient demand | |
| Reko Ring (Steins in West Bend, Farm and Fleet in Grafton) | |
| Pick up at Farm | |
| Delivery (availability depends upon where you live and may include an additional delivery fee) |
Discounts:
5% discount for 4 or more shares
5% discount for paying for 6 months up front
3% surcharge for paying with credit card
5% discount on select special offerings throughout the year
All Prices as of 9/27/2025. Subject to Change.
Prices - Farm Pick Up
| SAUSAGE | Price per Pound |
| Cranberry Apple Summer Sausage (Turkey) | 20.00 |
| Shitake, Swiss Brats (Turkey) | 18.00 |
| Chicken | Price per Pound | USDA Price | |
| Whole (or cut into quarters) | ($6.75 if 3 or more) | 7.25 | 10.96 |
| Breast, Bone IN | 2 per package.0000 | 10.00 | 10.67 |
| Thighs | 2 or 4 per package | 9.50 | 10.34 |
| Drumsticks | 2 per package | 7.00 | 8.24 |
| Specialty Meats | Price per Pound | USDA Price | |
| Whole Duck | 11.00 | 10.87 | |
| Frozen Turkey Wings - great for making soup! | approximately 3.5 #/pkg | $10.00 per package |
| ORGAN MEATS | Price per Pound |
| Liver and hearts: Chicken | 7.00 |
| Liver: Lamb, | 8.00 |
| Kidney, Goat or Lamb - High in B1, B2, B12, selenium and iron | 8.00 |
| Heart: Chicken, Goat, | 6.00 |
| Gizzards: Chicken, Duck, Turkey - High quality protein | 5.00 |
| Lamb Testicle | 25.00 |
| BONES for Broth - high in collagen, glutamine and electrolytes | Price per Pound |
| Carcass: Turkey (average 4.5 pounds), Chicken (average 3.5) | Turkey 3.50/#, 2.50/# |
| Soup Bones: Goat, Lamb | 7.00 |
| Feet: Duck, Chicken - limited supply! | 8.00 |
| Necks: Chicken, Duck, Turkey | 5.00 |
| LAMB | Price per Pound | USDA Average | |
| Lamb, Shank | Average 1.1 pounds | 13.00 | 14.47 |
| Lamb Rib Chops | 2-4/package | 19.00 | 23.22 |
| Lamb Loin Chops | 2-4 per package | 19.00 | 23.66 |
| Lamb Spare Ribs | Average 1.3 pounds | 13.00 | 13.16 |
| Lamb, Bone-In Roast | 1.8-2.8 pounds | 17.00 | 17.00 |
| Lamb, BONELESS Roast | 1.5-2 pounds | 20.00 | 19.01 |
| Lamb, Neck Bones | Limited Supply | 10.00 | 11.36 |
| Lamb, Ground | 1 pound packages | 15.00 | 15.77 |
| Lamb, Stew | 1 pound packages | 16.00 | 16.64 |
| Goat | Price per Pound | USDA Average | |
| Goat, Shank | Average 1.2 pounds | 14.00 | 15.71 |
| Goat Rib Chops | 4 per package | 18.00 | 22.87 |
| Goat Loin Chops | 4 per package | 20.00 | 24.11 |
| Goat Spare Ribs | Average 1 pound | 15.00 | 15.14 |
| Goat, Bone-In Roast | Few left, average 2 pounds | 18.00 | 21.83 |
| Goat Roast – Boneless | Average 2.4 pounds | 22.00 | |
| Goat, Ground | 1 pound packages | 16.00 | 17.21 |
| Goat, Stew | 1 pound packages | 15.00 | 16.96 |
| Whole Animals - not available at this time. | $300 deposit, additional processing typically $100-$300 | Price per Pound (Live Weight) | USDA Price |
| Lamb | Order in Advance | 5.00 | 4.96 |
| Goat | Order in Advance | 5.15 | 5.18 |
We work hard to keep our prices below USDA average whole-sale price at time of processing when even ever possible. You know that your food has been raised humanely, with individual attention and enough space to help regenerate the land, attracting a great variety of butterflies, grass-hoppers, frogs, bugs and more. But, because we are a small operation, fixed costs are higher per animal. While we would love to sell at lower prices, we need to break even. When you pay a slightly higher price you are not only buying healthy food, but you are improving the Earth.
NOTE: When animals cannot be on pasture, animals are still given room to move about, and eat a combination of fresh plants taken from the pasture (if available), hay from our pasture, and certified organic feed. Reasons to not be on pasture: too wet, too cold, too hot, period of high predation.
All Prices as of 12/19/2025. Subject to Change.
General Order Form
We will contact you with the cost based on the actual weight of the items.
Venmo
or Zelle 
OR you can mail a check.
CONTACT US
- Cedarburg, Wisconsin, United States
If you want to order "a few" things - email us and let us know what you want. We'll take it from there! OPTIONS FOR PICK UP : - At the farm, by appointment - Farmer's Markets (see schedule) - At the Processor (if ordering whole animals) - Delivered (or other means) WE ACCEPT: Venmo, Zelle
Where To Find Us
